Armand Heitz Meursault 1er Cru Perrières 2022 Size::1 Bottle fermentation with indigenous yeasts

fermentation with indigenous yeasts

is due to oxidation

With shallow mineral-rich soils indicated by rocky outcrops and scattered “Fieldstones” the Zieglers identified the Eden Valley as an ideal location to grow elegant Riesling

The wine's palate is dazzling and intense

this delightful dessert wine enchants with a robust aroma

Armand Heitz Meursault 1er Cru Perrières 2022 Size::1 Bottle fermentation with indigenous yeastsThe main characteristic of this terroir is the large presence of rocks. Proximity to an old quarry is therefore not a coincidence. The clay content is low and the mother rock sometimes rises. These characteristics make it possible to produce rich, powerful, mineral and precise wines.