Clos Henri Pinot Noir Estate 2023 MH matured between two and seven

matured between two and seven years at the Shiraiwa brewery for an average age of at least four and a half years

This rosé is crafted using the maceration method

finer than the Morgon's

35-hectare southwest-facing vineyard on clayey-calcareous marl at 230 meters elevation

' is the in-house bottling of Eklektikon

Clos Henri Pinot Noir Estate 2023 MH matured between two and sevenThe Bourgeois family has made Sancerre for over ten generations, and in 2000 they took that knowledge to the other side of the planet, planting an estate in Marlborough's Wairau Valley. Clos Henri is the result a French sensibility applied to New Zealand terroir, fully organic since 2013. This Pinot Noir comes off the estate's glacial stone and clay soils, ferments in open top stainless tanks, and ages 11 months in large French oak vats so the fruit