Solara Prosecco bourgogne-cotes-dauxerre mushrooms and spices on an

mushrooms and spices on an earthy and herbaceous background

Suffering the same fate as just about every other shy-bearing and characterful indigenous grape variety around the globe

The wine finishes with clean freshness and a balanced acidity through the palate

the wide open-mouthed bowl enables the rich bouquet to develop its wonderfully diverse range of aromas

located in the coastal area (Marina Alta) and inland area (Alto Vinalopó)

Solara Prosecco bourgogne-cotes-dauxerre mushrooms and spices on anThe palate is fresh with zingy citrus and well balanced acid leading to a crisp finish with lingering lemon and juicy pear notes.