Ox Hardy Upper Tintara Fiano 2024 Size::12 Bottle Case Natural cold settling for 12

Natural cold settling for 12 days then racked with little solids remaining for wild yeast ferment at low temperature for 6 weeks continuing with lees aging for 12 months for added texture

bread and spices

roasted vegetables and oriental food

Sauvignon Blanc is well adapted to our gravelly soils and maritime climate

from light fresh seafood

Ox Hardy Upper Tintara Fiano 2024 Size::12 Bottle Case Natural cold settling for 12Light straw in colour. The aroma is enticing with notes of nashi pear, white flowers and citrus. Fresh minerality is underscored by a textural and balanced palate evoking green apple and pear on a long and satisfying finish.