Milchschokolade mit Mandeln BIO 200 g - RAPUNZEL Gemüsepasten und Humus Inositol – 10 mg

Inositol – 10 mg

Sodium (from sodium L-ascorbate): 125 mg

The product may contain: mustard

Bei Raumtemperatur lagern Temperatur

is involved in collagen production

Milchschokolade mit Mandeln BIO 200 g - RAPUNZEL Gemüsepasten und Humus Inositol – 10 mgINGREDIENTS Cristallino cane sugar*, whole milk powder* (22%), cocoa butter*, almonds * (18%), cocoa mass*, emulsifier: soybean lecithin*, Bourbon vanilla* (* from certified organic farming) DESCRIPTION Milk chocolate with organic almonds. Minimum 34% cocoa content. NUTRITIONAL VALUE PER 100 g Calorific value 2448 kJ 588 kcal Fat: 41 g of which saturated fatty acids: 19 g Carbohydrates: 42 g of which sugar: 39 g Fiber: 3. 7 g Protein: 11 g Salt: 0. 11