Kronhjortsfilé Select weight (g):200 Use meat thermometers and pick

Use meat thermometers and pick it off a few degrees below the target

där allt måste hålla högsta kvalitet

Många tycker också om att röka den

Like our wild-caught zander

If you cook it right

Kronhjortsfilé Select weight (g):200 Use meat thermometers and pickThe fillet, or tenderloin, is the finest cut of the fallow deer and one of our most popular game details. The venison has a slightly milder game flavor compared to e. g. moose. We think that this luxury product from our Swedish forests is best cooked simply in a hot pan and served with a rich and tasty venison sauce. Fry for 1 2 minutes on each side depending on thickness. Feel free to use plenty of butter and scoop at regular intervals. Salt before